Vibegel

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Contact Information

Contact : i-Cream Solutions Co., Ltd
Office : +66 (0)2 252 9290
Fax : +66 (0)2 252 9291
Email : info@i-CreamSolutions.com

Description

The “VIBEGEL” vertical batch freezer is the right answer to
the operators’ requirement for a professional machine
producing high-quality ice cream, especially variegated
flavours.
The vertical freezing cylinder is the guarantee for the most
genuine artisan tradition.
The sophisticated electronic consistency control enables
the operator to obtain a dry and spreadable product
 
 
 
 
 

Specification

max production per hour

40 kg.

max production per cycle

7 kg.

min production per cycle

3

production time

-

cooling

water - air

gas

R404

timer

yes

current

400V / 50 Hz / 3

power

4200 - 4600W

width

47 cm

depth

109+6 cm

height

144 cm

net weight

270 kg